Australia's Premium Pizza Delivery
Founded in 2001 in Sydney, Crust Pizza was born from a passion for creating premium gourmet pizzas that push the boundaries of traditional pizza making. What began as a small local pizzeria has grown into one of Australia's most beloved pizza delivery brands.
Our mission has always been simple: to create pizzas using the freshest, highest quality ingredients, handcrafted with care, and delivered to your door still hot and delicious. We believe that everyone deserves to enjoy restaurant-quality pizza in the comfort of their own home.
Over the years, we've expanded across Australia, but our commitment to quality and innovation has never wavered. Each Crust Pizza is made to order, ensuring the perfect balance of flavors and textures that our customers have come to love.
We source only the freshest, highest quality ingredients for our pizzas, from locally grown produce to premium imported specialties.
Our customers are at the heart of everything we do. We're committed to providing exceptional service and pizzas that exceed expectations.
We constantly explore new flavor combinations and techniques, pushing the boundaries of what pizza can be while respecting traditional methods.
We're proud to be part of the Australian community and are committed to supporting local producers and giving back through various initiatives.
The passionate people behind your favorite pizzas
Founder & CEO
Emma founded Crust Pizza in 2001 with a vision to bring premium, gourmet pizzas to Australian homes. With over 20 years in the hospitality industry, her passion for quality and innovation continues to drive our success.
Head Chef
With a background in traditional Italian cooking and a flair for innovation, Sophia creates our signature recipes and ensures every pizza meets our high standards. Her culinary expertise has been instrumental in developing our unique flavor profiles.
Operations Director
James oversees our day-to-day operations, ensuring every Crust Pizza location maintains our high standards of quality and service. His background in logistics helps us deliver hot, fresh pizzas to your door consistently.
Marketing Director
Olivia leads our marketing efforts with creativity and insight. Her innovative campaigns have helped make Crust Pizza a household name across Australia while staying true to our brand values of quality and authenticity.
Supply Chain Manager
Michael ensures we source the freshest ingredients from sustainable and ethical producers. His dedication to quality ingredients and relationships with local suppliers is key to our premium pizza offerings.
Our pizza dough is made fresh daily in each location, using a traditional recipe that's been perfected over years.
We source only the finest ingredients, from locally grown vegetables to imported specialty cheeses.
Every pizza is made fresh to order, ensuring you receive the highest quality product, exactly as it should be.
Our menu blends traditional favorites with innovative creations, pushing the boundaries of what pizza can be.
We're proud to be recognized for our commitment to quality
Australian Food Awards, 2022
Restaurant & Catering Association, 2021
Australian Retailers Association, 2020
National Restaurant Awards, 2019